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Perched on the 51st floor at The Westin Jakarta, Seasonal Tastes welcomes you with a vibrant and inviting atmosphere. The spacious restaurant overlooks dramatic city views, combining an Art Deco décor and mid-century furnishings with Eastern elements and a vertical botanical garden.
Seasonal Tastes boasts seven live cooking stations, each providing you with a personalised dining experience. The buffet and Sunday brunch features a fresh market selection including Western, Indian, Asian and Mediterranean cuisines. The martabak station showcases a local favourite—stuffed pan-fried bread—while premium beef and Japanese ingredients are masterfully combined at the speciality noodle counter. It also offers a children’s menu.
• Try the Salted Egg Spaghetti—the soft, creamy texture of salted eggs goes perfectly with the Carbonara sauce
• The classic Italian dish gets a local twist in Rendang Pizza, one of the restaurant’s signature dishes
• The juicy barbecued oxtail or Buntut Bakar is a great choice for meat lovers