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Housed in a striking bamboo structure overlooking the beautiful scenery of endless rice paddies, Sardine Restaurant is really charming. Sardine serves mostly local seafood using both fresh and home-grown organic vegetables.
This place is a magnet for tourists and island residents alike. Best time to go there is in the afternoon or when the sun is ready to set. Take your friends and keep the healthy spirit in you!
• One of the restaurant’s best, Crab Tower with Papaya Lime Coulis.
• Treat your taste buds to the Whole Grilled Fish Jimbaran- Style served with Sambal Matah.
• Close your meal with Ginger Crème Brûlée.